Pineapple Mango Salsa

Pineapple Mango Salsa

What makes this recipe stand out is the roasted pepper flavor meshed with the juices of fresh fruit.

INGREDIENTS

• 5 Jalapeños, roasted & minced
• 1 Red Pepper, roasted & diced
• 1 Pineapple, diced
• 4 Mangos, diced
• 1 Red Onion, diced
• 1 bunch fresh Cilantro, finely minced
• 2 Limes, juiced
• 4 Tbsp dried Oregano
• 2 Tbsp minced Garlic
• 2 Tbsp Salt

INSTRUCTIONS

1. Follow the instructions for roasting jalapeños. Be sure to roast your Red Pepper on the same baking tray.

   

2. Deseed, mince, and set peppers in a large mixing bowl.

   

3. Add diced pineapple, diced mango, diced red onion, and minced cilantro to the large mixing bowl.

   

4. Juice both limes into the mixing bowl. Add oregano, garlic, and salt.
5. Stir, let chill for an hour. Enjoy!